I apparently don't have much time to update this blog as frequently as I thought. Time has been flying so fast this summer. I've been swamped with work, thesis, and baby preparation. I also had chance to go out of town and doing fun activities with hubby. So this summer has been a great summer. Last week we went to Atlanta and stayed at a very nice downtown hotel that I used as a case study for my structure class when I was in college. At that time, I never thought that I would had chance to go to the U.S., let alone staying in that hotel!
It's the end of July already and we are still not ready for the baby. We've been taking several baby prep classes, getting a lot of baby presents from our friends, and buying other stuffs that we still need. Our living room is currently full of clutters because hubby is working on assembling a dresser we got last week.
Now that I only have a little time, allow me to show pictures of sweets I made for 4th of July celebration I made for my sweet friends at church that have been so kind to us. It's a black forest cake with chocolate ganache.